Workshop Coffee - Mitad Del Mundo Espresso - 2kg Bag

Workshop Coffee

11682

FLAVOURS OF CACAO NIB & BLACKBERRY JAM MAKE FOR A SATISFYING, ROUNDED ESPRESSO. POPS OF REDCURRANT LIFT A SYRUPY, MOLASSES-LIKE SWEETNESS.

COFFEE INFORMATION

Producer 5 farmers in Loja

Harvest September to October, 2022

Process Depulped and fermented in cement tanks for 15-24hrs, fully washed, dried on shaded patios.

Variety Typica, Caturra & Bourbon

Region Loja

Country Ecuador

Altitude 1,600 to 2,100 metres

Arrival February, 2023

G!RO proudly serve Workshop Coffee in the cafe, and now you can grab a bag for your perfect brew at home!! We can ship next day, so get stuck in. The roasts will change week to week depending on what coffee is in season. 

 

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